Dessert Menu – Basmati’s Asian Cuisine


SPICED BANANA SPRING ROLL – BANANA SAUTEED WITH CINNAMON, SUGAR AND FIVE SPICE, WRAPPED IN A SPRING ROLL WRAPPER AND FRIED, FINISHED WITH A VANILLA ANGLAISE AND CARAMEL SAUCE

CHOCOLATE SILK TOFU PIE – YOU’LL NEVER KNOW ITS TOFU! SILKY SMOOTH AND RICH CHOCOLATE WITH AN OREO COOKIE CRUST

YUZU PIE – JAPANESE VERSION OF KEY LIME PIE, TART BUT SWEET CREAMY PIE WITH A GRAHAM CRACKER CRUST

COCONUT CAKE – HOME MADE DAILY, THREE LAYERS WITH COCONUT ICING

ADD A SCOOP OF ICE CREAM TO ANY DESSERT – BASMATI’S ICE CREAM SELECTIONS
SWEET RED BEAN
GREEN TEA
MANGO SHERBET
LYCHEE SHERBET

ASK YOUR SERVER ABOUT ANY SPECIAL DESSERTS OF THE DAY!

COMMUNITY COFFEE (REGULAR OR DECAF)
GREEN TEA OR JASMINE TEA